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Rendered tallow provides numerous health benefits and is rapidly growing in popularity
Join the Soil Association Organic September campaign
The Organic Butchery is one of the only retailers of organic duck legs, we highlight them on our butchers block as the cut of the month this month
Want to know how to do simple butchery at home, here are some hints at tips from the team at The Organic Butchery
What you cook on can be just as important as what you cook. Our latest article covers cooking over charcoal and wood.
Organic meat shines through, that means only natural ingredients and definitely never, ever any nasty fillers
The philosophy behind hygge is something we’ve incorporated into our work here at The Organic Butchery
Foraged crops are not only free but flavourful in many autumnal meals
Here at The Organic Butchery, we love the really old-fashioned, traditional cuts. And they don’t come much more old-fashioned and traditional than rack of lamb
When did you last think about what was actually going on in your gut?
When you want to do something special that’ll deliver on flavour and texture without demanding complicated prep, lamb saddle fillet is a persuasive candidate
Do you ever get a strange gut feeling and wonder what’s going on? You may be surprised to learn that it’s your “second brain” or “gut brain” keeping you in check
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