Organic Unsmoked Cured Gammon

Our unsmoked gammon joint is the perfect choice to create your own roast ham. Traditionally butchered and dry cured by our skilled team for a classic meaty joint with a good layer of skin for crackling or glazing. Try creating your own honey mustard roast ham or spice things up with allspice and cloves.

At The Organic Butchery, we believe pigs should live in sociable family groups; they should live outdoors for as much of the year as possible and they should be able to rootle with their snouts and wallow in mud. The sustainable, organic system in which our pigs live has animal welfare at its core and produces amazing meat as a result.

Minimum Shelf Life: 15 Days