Organic Fish

At The Organic Butchery, we proudly source our organic salmon from an award-winning producer based in Northern Ireland. With a focus on welfare, health, and sustainability, these salmon are responsibly farmed in the cold, fast-flowing waters of the Irish Sea, off the coast of Antrim. This natural environment produces strong, muscular fish with firm, well-textured flesh and rich, satisfying flavour. Choose our organic salmon fillets for a quick, wholesome midweek meal, or elevate special occasions with a luxurious whole side of salmon. Embracing a zero-waste philosophy, we also offer salmon heads and frames—perfect for creating nourishing, homemade fish stock for hearty soups and stews.