

Organic Chicken Carcass
By making your own stock not only can you be 100% certain what's in there, but you can also enjoy a depth of flavour that's totally authentic and second to none. As the key ingredient in broths, soups, gravies, and consommés, stock from an organic chicken carcass cannot be beaten for taste. Once you've made it, you'll never go back to a stock cube again. Looking for an alternative? try using our Duck Carcasses for a more depth of flavour, adding indulgence to your dinner.
At The Organic Butchery, we believe in using the most sustainable methods possible whilst organically rearing our animals; we aim to use -quite literally- as much of the carcass as possible, to reduce wastage.
As a speedy alternative to homemade stock, try our organic chicken bone broth.
Minimum Shelf Life: 3 Days (Including day of delivery)
Calories: 149 kcal/624 kJ
Fat: 6.7g
(of which Saturates 1.9g)
Carbohydrates: 0g
(of which Sugars 0g)
Fibre 0g
Protein: 22.1g
Salt: 0.17g
Organic and Free range chicken