Organic Nitrate-Free Lamb Bacon

Available from 8th April 2025

Where's the rule that says bacon has to be made from pork? If you're a fan of a cooked breakfast, nitrate-free lamb bacon from The Organic Butchery is a treat you'll really want to try. Thin cut and lean, lamb bacon is made in exactly the same way as pork bacon but has a distinctly different taste. Taken from the chump of the lamb we then cure it using only natural, organic ingredients. There are no sulphates here, just sea salt and organic sugar. The result is tender, flavour-packed bacon that'll really get the family talking round the breakfast table.

At The Organic Butchery, our high welfare standards dominate how we organically rear our grass-fed lambs; we believe that the meat produced by active, healthy animals is tangibly better than that which comes from intensive systems. 

Minimum Shelf Life: 6 Days