

Organic Chicken Breast
What sets The Organic Butchery organic skin-on chicken breast fillets apart from other chicken breast? The flavour, that's what. Oh, and the texture, too. Although chicken is one of the nation's favourite meats, it can sometimes be a little bit bland. So we're proud to produce breast that's not only tender, lean and easy to cook, it's also super-juicy, beautifully textured and packed full of natural flavour. For simple, fuss-free weekday suppers, this is a cut that will always be a winner.
We never use antibiotics on our free-range chickens because our organic farming system provides a natural environment for our birds to thrive without the need for preventative medication: room to roam, a naturally foraged balanced diet, clean water and high hygiene standards.
Use our organic chicken breast to create Sweet & Sour Chicken or Chicken Korma.
Minimum Shelf Life: 3 Days (Including day of delivery)
Calories: 149 kcal/624 kJ
Fat: 6.7g
(of which Saturates 1.9g)
Carbohydrates: 0g
(of which Sugars 0g)
Fibre 0g
Protein: 22.1g
Salt: 0.17g
Organic and Free range chicken