Organic Sausage Meat
Versatile, moist and good for stuffing, pork sausages, sausage rolls and more.
We've taken lovely cuts from the neck and belly, balancing lean muscle with the perfect amount of sweet fat and grinding them finely to make a product that's full of possibility. The fat content means our sausage meat holds together and can be successfully shaped without falling apart when cooked. So whether you're moulding traditional stuffing balls, making your own sausage rolls (try our pork and apple sausage rolls recipe) or adding it as a thickener to a hearty stew that's packed with flavour and offering a really distinctive texture, it's our blend of spices that sets our organic sausage meat apart from plain pork mince, you'll appreciate both taste and texture.
At The Organic Butchery, we believe our animals should grow at the rate nature intended. We do not follow conventional methods; our organic pigs are not given routine antibiotics, enabling them to have effective, natural immune systems – aided by a healthy grass-fed diet.
In industrial systems, pigs are routinely given antibiotics to fend off diseases that are spread due to the high density of the population. This never happens with our organic, outdoor pigs – their lifestyle gives them effective natural immune systems, and their diet of grass, hay and concentrated food helps them grow at the rate nature intended.
Minimum Shelf Life: 7 Days
- 1 x 400g, Serves 4
Our sausage meat is hand-made using traditional methods in our on-farm butchery. What’s important to us is letting the quality of our slow-grown organic meat shine through. That means only natural ingredients, in their purest forms, and definitely never, ever any nasty fillers, preservatives or additives. We add organic Scottish oats to each recipe to create a texture with hearty bite and substance, and a mix of organic herbs and spices to enhance the flavour of the meat. And because we use organic meat reared in a high-welfare system, we’re confident we’ve got flavour covered.
All of the pork we sell at The Organic Butchery comes from pigs reared in a high-welfare outdoor system. As we follow Soil Association rules, our pigs eat a natural diet that's GM-free. This is supplemented by whatever they can forage out in the fields. As well as grass and herbs, they're especially partial to the worms and insects they can rootle up out of the earth with their inquisitive snouts. A life spent out in the open air also means our pigs are less vulnerable to the common infections that spread amongst intensively reared pigs. So they're never routinely dosed with antibiotics and the meat they produce is accordingly as pure and healthy as you can eat.
Ingredients: Organic Pork (95%), Organic Gluten-Free oats, Seasoning (Sea Salt*, Organic Potato Starch, Organic Ground Ginger, Organic Cracked Black Pepper, Organic Ground Nutmeg, Organic Ground Coriander.).
Key/Additional Notes: Asterix (*) denotes Non-Organic Ingredient. See allergens in Bold. Please note this is produced in an environment that handles Products Containing Gluten.
Nutritionals per 100g: Energy 312 Kcal/1292 kJ. Fat 26g, Of which saturates 8.7g. Carbohydrates 3g, Fibre 1.1g, Protein 16g, Salt 1.2g.
- Supplied: Insulated box at below 4°C
- Refrigerating and Freezing: Will arrive fresh, refridgerate and use by best before date on packaging, or freeze to enjoy at a later date.
- Defrosted: Store between 0 - 5°C and use within 3-5 days
Delivery
-
We deliver all around mainland Britain, excluding the Highlands and Islands. You will be able to choose your preferred delivery slot at checkout.
-
We can deliver to you Tuesday to Saturday.
We will pick, pack and deliver your box the day you have requested.
For every order, we'll send you a text message on the morning it is due to be delivered.
Our courier will leave it in your requested safe place if you would prefer a contactless delivery.
-
We have a minimum order of £50.
-
Our Standard Delivery Charge is £4.95 (Tuesday to Friday). There is Free Delivery on Orders Over £120, Receive your order Before 12 pm for £6.95. Saturday Delivery is £6.95
-
No. You can leave a message with your order telling us where you would like to have your box placed. It would be best placed somewhere cool or at least in the shade – especially during the hotter months of the year. Our products will stay at the same temperature for up to 40 hours, so just make sure that you can pick up your order within that time.
Our couriers will send you a text message or email, whichever you prefer, giving you an hour slot when your box will arrive. If that doesn’t suit you, some options will be provided to make your delivery more convenient.
-
Our products will stay cold and fresh at the same temperature for up to 40 hours. When you receive your box, simply refridgerate and cook before the use by date provided or freeze to enjoy at a later date.
-
At The Organic Butchery we believe in sustainability. And we live it. Regarding our packaging:
Eco-friendly
Your delivery box is made of 100% recycled paper and is 100% recyclable.
Delivered Fresh
To keep your order cool and fresh we use gel ice packs which will retain a low temperature for a long period of time. Reuse them for a picnic or return them to us through our free packaging returns sevice.Sustainably Insulated
We use paper pulp sheets to insulate the box. They are great for craft projects or can also simply be recycled with paper waste.
-
You can cancel your order within two hours after your online purchase. We can not cancel an order after this period.
We hope that you enjoy our products. But if for any reason you are unhappy, please let us know why within 28 days of delivery, by sending us the batch number and the reason why you are disappointed with the product. Do not throw the product away as we may need to recall it to confirm the problem.
As your product is perishable, you will not be asked to return it for us for re-selling.
When we have looked at the evidence, we will then consider reimbursing you by means of a credit for a future order or resending the product. We will do our very best to respond as quickly as possible and try to resolve it.
Email to: hello@coombefarmorganic.co.uk, phone: 01460 279509
Product FAQs
-
Delivery costs £4.95, Tuesday - Friday or is free for orders over £120. Saturday delivery is £6.95. If you need your order before 12pm on your selected delivery date please select our Pre 12 pm option, there is an additional charge for this service (Weekday's £6.95 & Saturday £7.95).
-
Our products arrive fresh to guarantee you the best quality delivery, with our meat butchered fresh to order, prepared, picked and packed within 48 hours of arriving at your door.
Having our products arrive fresh not only increases the quality of our deliveries, it also makes it more convenient for you, allowing you to cook and enjoy it from fresh or freeze to have at a later date.
-
All of our meat is butchered in our in-house organic butchery by our small, experienced team.
You will find any product ingredients on the relevant product pages.
-
Can't Find the Answer?
If you cannot find the answer to your question and would like to speak to someone contact us and we will be happy to help.
If you're feeling creative, use our organic sausage meat to make your own sausages, adding your favourite flavours to make your own bespoke recipe. Go homely with apple and leek, add some black pudding for a real rib-sticker or look east for inspiration with a fiery blend of spices. When twinned with smoky bacon, sausage meat makes a breakfast muffin that's more interesting than blueberry flavour. And by piling it onto a super-thin pizza and dotting on plenty of mozzarella, you've got a meat feast for the heartiest appetite.
